Description
Simple to prepare, but very tasty meat... My husband really like the meat. I think the meat on the holiday table will fit.
Ingredients
-
Pork
450 g
-
Onion
1 piece
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Tomato
1 piece
-
Mushrooms
2 piece
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Cheese
200 g
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Mayonnaise
3 Tbsp
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Mustard
1.5 Tbsp
-
Seasoning
0.5 tsp
Cooking
Ingredients.
Cut into the meat. I got 8 pieces.
Meat thump of hands, salt and pepper.
Make a sauce of mayonnaise and mustard. Stir them and the sauce is ready.
Mix the meat with the sauce.
Grease the pan, which will bake under. oil. Lay out the slices of meat in there. And leave to marinate while preparing the remaining ingredients.
Cut the mushrooms.
And fry them until Golden brown.
Then fry the onion.
Then a small amount of onion spread on each slice of meat.
Then spread on the meat, 3-4 slices of mushrooms on each slice of meat.
Then cut the tomato. And spread the next layer on meat.
Then we fall asleep grated cheese meat. And put in the oven for 30 minutes. My first meat was baked at a temperature of 200 gr. 15 minutes and at a temperature of 260 gr. for another 15 minutes.
And the meat is ready...
In principle, such meat on the side can come and mashed potatoes, and buckwheat, but you can do without garnish. I made this side dish. Ingredients: 1 cucumber, half onion, 3-4 leaves of Romaine lettuce. For the filling: lemon juice (little), 1 teaspoon of mustard, half a teaspoon of balsamic vinegar, 3 tsp olive oil.
Cut lettuce, cucumber, onion... Dressed with mustard, lemon juice, balsamic vinegar, olive oil, mix everything. And our side dish to meat is ready.
Bon appetit.
Очень вкусно, спасибо большое за рецепт, перепробовала готовить свинину кажется по всякому уже, первый раз делала по этому рецепту, очень понравилось. Муж в восторге, просит ещё)
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