Description
Bright and delicious! Fit for a holiday table or just for everyday mood!
Ingredients
-
300 ml
-
200 g
-
150 g
-
1 Tbsp
-
1 piece
-
300 g
-
1 tsp
-
50 ml
-
300 g
-
400 g
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Cooking
The required ingredients.
Boiled beets grind blender. Add fermented baked milk, half milk, egg, salt and sugar. Beat well.
Gradually pour the flour, stirring constantly.
Pour the remaining milk. Stir again. The dough turns thick.
Preheat the frying pan and brush with oil.
Pour the batter into the center and quickly spread with the bottom part of the ladle to the desired diameter.
Cleverly turn over and fry the other side.
Remove the finished pancake on a plate and allow it to cool.
Bake all the pancakes the rest (of this amount, I got 10 PCs.) Cooled pancake generously lubricated with cream cheese.
In a row put the pieces of herring is a little overlap, making sure that filescan no bones.
Tightly wrap the pancake roll and allow to stand for to filling "stuck together".
Also come with all the pancakes.
With a sharp knife carefully cut our rolls into slices (the shape and size is Your imagination). To apply for a festive table can zarepath pancake rolls with a skewer.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.