Required products

Of the 6 eggs, pinch of salt, 3/4 Cup. of sugar and 1 Cup. flour knead biscuit dough. Pour it on a sheet lined with baking paper and greased. Bake in the oven until Golden brown. The finished cake to release from the paper, cool and cut lengthways into six strips.

Lubricate one of the cakes with the cream - this will be the base. Strips of the cake, too lubricated cream and sprinkle with nuts.

Now they are placed on the cake-the basis of folding streamers, starting from the center. Top coat with cream and cover with second Korzh. This is possible and finish the Assembly of the cake, but because in the package it was three layers, I've got it, fluff cream.

Sides of cake liberally grease cream and surround with a stockade of wafer sticks. Pour the top with frosting when it hardens, decorate with the nuts and flowers of a protein cream. Well, as You like. Cream: 400 g of soft butter whipped with a can of condensed milk, adding sugar, vanilla sugar and liqueur/brandy/. Glaze: 100 g of chocolate to melt in the bath, add 50 g of butter and 100 g of sour cream. Boil briefly, stirring. Protein cream: protein of one egg beat with 1/4 Cup. sugar, at the end of the whipping add a little citric acid.

Well, the end!