Convenient potatoes for this dish to take round. Clean it, cut one side of the potato for its sustainability. For convenience, place the potatoes in a spoon of the cut portion and slice it from top to bottom with one hand, then roll out and cut with the other to get in the photo. The knife will reach the edges of the spoon and will not cut potatoes through. Or lying down: put the potatoes on a Board to slice with one hand, before reaching the edge of the knife where the cut for stability and then cut the other side. Importantly, he is not broke.

Mix all spices and condiments for potatoes, add the soy sauce TM Kikkoman and vegetable oil. Mix thoroughly.

The form is better to lay a silicone Mat, so will not stick to the potatoes. But I have made foil. Prepared potatoes to set in the form.

Very carefully so as not to compromise the integrity of the potatoes, fill the inside and top with seasoning or marinade. Cover with foil and place in hot oven 170°C for 60-80 minutes. You look at the variety of your potatoes. Some quickly prepared, and what you need to hold it longer in the oven.

When the potato is ready, remove the foil, sprinkle with finely grated Parmesan or other cheese that melts well. And put in the oven for 5 minutes.

Serve the potatoes on the table hot, as they say, with piping hot. On top sprinkle fresh herbs, finely chopped. A happy new year holidays!!!