Description

Jam orange peel
Hello everyone! Want to share a recipe from orange peels. Cook of oranges that they buy and then cools in the refrigerator, because of "a reluctance to clean" :) the Jam is very tasty with white ice cream, in cakes and just tea!

Ingredients

  • Orange

    5 piece

  • Sugar

    2 cup

  • Water

    1 cup

  • Salt

    0.25 tsp

Cooking

step-0
Clean the oranges and cut the peel with scissors. The oranges back in the fridge and eaten gradually. They are perfectly preserved in a purified form in the refrigerator for 2-3 days. then I do not know. Ate :)
step-1
To fill our crust with water and boil for 10 minutes. Drain the water and rinse. Again cover with water, add about 1/4 tsp of salt to the bitterness was less and again boil for 10 minutes.
step-2
To throw our crusts in a colander and rinse. In a saucepan pour water, add sugar and bring to boil. When the sugar is gone, add to crust.
step-3
Cook for 30-40 minutes, stirring occasionally. The crust will become transparent.
step-4
Transfer to a plate or directly into the Bank. Jam peel the sweet with bitterness. So we like ice cream. White. Ice cream :)
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