Description
Sweet crackers with sour cream. Delicious dish of my childhood. Quickly and very tasty.
Ingredients
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Cooking
Cook food: a loaf, a plate with sour cream, a plate of sugar.
Pieces of baguette cut coarsely. So I cut: lengthwise and into three parts. That is, each slice into six pieces.
Now take each slice and dip first in sour cream.
Then in the sugar. Dip only one side. Side sugar will be upstairs and the party no sugar put on the baking sheet
And spread on a baking sheet (the side without the sugar).
Put in oven for 10-15 min. Temperature of 200 gr. And glancing to not burnt. And that's what happens. So I indulged my ' buela, when I was little. And all the baking I ate (in my opinion) in one person. It was very tasty. To break away I could not. My son does the same thing, as I once did... I Hope you and your children this simple treat.
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