The amount of ingredients given are approximate, because these recipes are basically "the eye". So the puff pastry to defrost slightly roll out in rectangular layer. To grease with mayonnaise and sprinkle chopped crab sticks (I milled them in a food processor, you can finely chop or RUB on a grater, to RUB, but only frozen).

From top to grate cheese (amount of cheese is optional).

Turn the loaf and cut into slices.

Now our rolls spread on a greased (you can lay a baking paper) baking tray. Top grease yolk.

Bake until cooked at 180-200 t*, approximately 30 minutes. But in each oven, this time can be different. Here we have to bring to the ready dough. Take out and allow to cool.

The finished rolls lay out on a dish and decorate as desired.