Description
Potato-Apple pancakes "Puffer". Pancakes? Potato pancakes? Rösti? Rösti? Puffer?... dishes from grated potatoes are popular and loved in all of Europe! You have never tried winter "Apple" version? Welcome to the recipe!
Ingredients
-
Potatoes
800 g
-
Apple
200 g
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Sour cream
1 Tbsp
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Chicken egg
1 piece
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Semolina
2 Tbsp
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Salt
-
Fat
Cooking
Peel the potatoes, wash and blot excess moisture.
RUB on a small(!) grated potato and Apple. A lot of good squeeze out the excess moisture (several times!).
Add to potato-Apple egg mass, semolina, sour cream, salt. All carefully mix and squeeze out excess moisture.
In the frying pan oil. And fry "puffery". Spread on a napkin to "gone" the extra fat.
Chetvertki Apple quickly fried in fat after "mufferaw".
Potato-Apple puffery serve with fried apples or berries cranberries...
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