So, all genius is simple. Have mince - it can be chicken, mixed (beef+pork) - Your choice!! The bow passed through the chopper, add in the minced meat + salt, pepper and knead well. If You want to add your favorite spices, feel free to add!!! And put our meat in p/e package, tying the top tight, but do a couple of punctures on the upper surface of the package that the package did not explode.

Send the meat in the microwave at maximum power for 6 minutes. Get, give a little to cool

And cook from it all that the soul will wish: use in casseroles, pasta, you can just slice and eat like burgers, the meat turns out very juicy, because it was prepared in its own juice. And made a discovery for myself (maybe someone a lot smarter than me figured out a while ago) that this cake is, well, just perfect for any Burger. But for this, spreading the minced meat in a package, go through it with a jump rope to flapjack came out of the same thickness. And everything, cut patties the size of buns and feed the household is not pregnating of Makdonalsa, and proven home made by Your Golden hands!! I really hope that Someone does come in handy!!!!