Description

Pumpkin-cheese joy
My story is this: with the onset of cold fresh curd, we began to bring less and less (the grandfather from the village carries a variety of dairy products), and we love pumpkin in any state, and the combination of these two products are very tasty and vitamin-useful! Hence my secret quick cooking...

Ingredients

  • Cheese

    1 cup

  • Flakes cereal

    0.5 cup

  • Chicken egg

    1 piece

  • Pumpkin

    0.75 cup

  • Sugar

    2 Tbsp

Cooking

step-0
Cheese, wheat cereals, egg and sugar mix
step-1
Pumpkin RUB on a small grater, add to the curd mass and mix
step-2
The obtained cheese-pumpkin blank to put in the freezer (if space allows, it is possible to form soon))) My cheesecake-pumpkin joy coexists with frozen gooseberries, rhubarb and a cheese sandwich)))
step-3
As soon as you wanted to eat, put the slightly thawed ground (you can smash to pieces) into the form and cook in the oven until tender.
step-4
Pour prepared pudding whipped sour cream with sugar, a little grated chocolate and...
step-5
Uletaem for both cheeks! Bon appetit!
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