Description
Lovely Breakfast for the whole family. My kids today were so happy that ordered another tostito.
Ingredients
-
Tuna
2 can
-
Chicken egg
4 piece
-
Shallots
2 piece
-
Cheese
-
Salt
-
Toast
4 piece
Cooking
Toshiki put on a baking sheet.
the onion shinkuem
beat whites with salt
on toast, put the tuna (previously drained)
now the onion
came the turn of cheese
now our whipped white
are eliminating the middle with a spoon and lay the yolk (preferably whole)
and our beauty in the oven for 5-8 minutes at 250 degrees. When serving sprinkle with herbs.
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