Description
This salad was born independently on the basis of the salad is "porter". It is lighter but not less delicious.
Ingredients
-
Chicken breast
1 piece
-
Pepper
0.5 piece
-
Zucchini
1 piece
-
Beans
100 g
-
Hazelnuts
50 g
-
Lettuce
50 g
-
Olive oil
30 g
Cooking
Chicken breast salt, pepper, fry until cooked and cut into strips.
Chop the pepper and sauté in olive oil for 5-7 minutes.
Zucchini clean from the skin, cut into strips and fry in olive oil.
Beans boil 10 minutes, drain the water and combine with chicken, pepper and zucchini.
In a blender grind the hazelnuts and arugula.
Pour the sauce over the salad and drizzle with olive oil.
Mix everything and enjoy the very original taste! Bon appetit!
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