Description
On his favorite website has a huge number of recipes of your favorite treats. Want to offer your option of making this Goodies. I hope, dear cooks, you will enjoy and will be useful to my way of cooking. Bon appetit and delicious tea party...
Ingredients
-
Strawberry
1 kg
-
Sugar
1 kg
-
Citric acid
3 g
-
Galereya mix
1 pack
Cooking
Strawberries wash well, remove the tails and put in a pot in which to boil the jam. Sprinkle lightly with sugar and leave for a few hours so that the berries let the juice. Sugar take about one hundred grams.
After the juice is drained and again sprinkle lightly with sugar. And again leave for a few hours. I have done so three times, the juice is naturally collected into a separate bowl.
After the third time, juice again drained, pour in the strawberries and the remaining sugar and gelling the mixture.
The immersion blender is well pushing the berries into a puree.
Put on the heat and cook for 8-10 minutes after boiling. When you do this, be sure to remove the foam
Prepare sterile jars in each to the bottom add one gram of citric acid. Pour the hot jam and are clogging banks.
The cooled jam is very tasty with tea. Suitable for baking a variety of desserts and enjoy your meal. Cook with joy and good Sunny mood.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.