Description

Cheese in batter
I propose you the recipe of delicious snacks. It is cooked on one, two, three.... Although the taste of cheese is not very changes (in classic batter), but.... agree, this is a quite original presentation. Because the simple cheese on the table so not put - not that she look. And salad and pies with her don't always have time to do. Well, if you add different spices and herbs, then there are no words.

Ingredients

  • Cheese

    500 g

  • Chicken egg

    3 piece

  • Water, carbonated

    3 Tbsp

  • Flour

    3 Tbsp

  • Salt

  • Vegetable oil

  • Greens

  • Black pepper

Cooking

step-0
So, take the cheese and cut it into pieces (cubes or rectangular), but not very large.
step-1
Prepare a batter. Whisk the eggs with the water and gradually add flour. The batter should be like thick cream (if puremobile flour, just add more water). Add to the batter a little pepper and salt. But the salt is not to overdo it, because the cheese itself is salty. I generally salt is not added.
step-2
Then take cheese, dip in batter (I did this with a fork) and ...
step-3
..fry until Golden brown on both sides in hot vegetable oil. If there is fryer means can fry in it.
step-4
Cheese serve warm, sprinkled with herbs. But cold it was delicious.
step-5
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