Description
Catering to almost the last harvest of cucumbers this year... met a new recipe, not yet tested... here I share with You!!!
Ingredients
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Cucumber
-
Onion
1 piece
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Carrots
1 piece
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Parsley
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Allspice
-
Carnation
-
Bay leaf
1 piece
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Water
1 l
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Sugar
2 Tbsp
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Salt
1 Tbsp
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Vinegar essence
1 tsp
Cooking
My veggies. On the bottom of the jar put the spices, then the cucumbers on Top... cut the onion and carrot, add the parsley.
Fill the cucumbers with boiling water and leave for 10 minutes. The water is then drained and boil it again, pour again for 10 minutes.
The third time, boil the marinade and add the vinegar directly into the jar. Roll, overturn. Wrap is not necessary!
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