Description
Apple jam.
Ingredients
-
Star anise
1 piece
-
Water
0.5 cup
-
Sugar
200 g
-
Apple
2 piece
-
Lemon
1 piece
Cooking
I washed the apples, cleanse them from the skin and rubbed on a fine grater.
In a small saucepan, mix the apples with sugar, lemon juice, water and star anise.
All cooked on low heat for about 30 minutes, stirring constantly.
Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.