Description
What's a holiday without dessert! I suggest to try these delicious chess cake, decorated to resemble a sunflower. Come on in, help yourself.
Ingredients
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Milk
0.5 cup
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Cocoa powder
10 g
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Flour
190 g
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Chicken egg
7 piece
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Sugar
380 g
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Butter
180 g
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Mac
2 tsp
Cooking
Prepare the sponge cake: for this 3 beat eggs 90 g of sugar until fluffy. To the biscuit well and quickly whipped the eggs should be warm.
Pour 100 g flour movement from the top down, knead biscuit dough. Bake in the oven at 200*C. It turned out the cake white sponge cake.
Now prepare dark sponge cake: 3 eggs whipped with 90 g of sugar, add 90 g of flour +10 g cocoa. Bake the same as white cake.
Baked cakes - white and dark.
Cut out biscuit circles with a diameter of 11 cm, cut them in half horizontally. Then take 2 cups (d=8 cm and d=3.5 cm), cut out the circles and rearrange them, as in the photo.
Prepare the cream: 200 g sugar and 1 egg vzbit, add 0.5 cups of milk, heat until thick, stirring constantly. It turned out a lot similar to condensed milk. Cool.
Beat butter, gradually adding our "condensed milk".
Fluff biscuit circles cream, stacking them on top of each other, 4 PCs. If you want you can soak the cakes with syrup.
Coat cakes with cream on top and sides. The remains of the biscuit dry and grind into crumbs. This baby sprinkle sides of cake. Leave a little cream for decoration.
Decorate cakes in the shape of a sunflower, in the middle of a pour Mac (pre-steamed).
Cut our mini-hotel will see a checkerboard pattern. Help yourself.
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