Description
Delicate and colorful salad. Very tasty, moderately spicy and not complicated at all. Help yourself!!!
Ingredients
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1 can
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3 piece
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6 Tbsp
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5 Tbsp
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-
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0.5 piece
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2 piece
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Cooking
The first thing put to boil the rice. Meanwhile, in a bowl put corn, small cubes, slice the squid and cucumbers.
As small as you can chop the onion, add the spices and add the cooled rice.
Egg cut into cubes and add to the mayonnaise/ sour cream. Toss the salad and serve.
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