Description
What could be nicer than a Sunny weather, meet friends and make a real picnic! And the picnic turned out, bring a tasty snack of cucumbers from the Elder hankishieva!
Ingredients
-
Cucumber
1 kg
-
Sesame
2 Tbsp
-
Paprika sweet
1 Tbsp
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Soy sauce
60 ml
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Garlic
3 tooth
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Vegetable oil
-
Salt
-
Water
1 l
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Vinegar
3 Tbsp
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Sauce
2 Tbsp
-
Sugar
Cooking
Wash cucumbers, trim the ends
Two sticks put along the cucumber. And a knife at an angle cut. Sticks are needed to cucumber to cut not through, but only cut into, but a little deeper in the middle. Then flip over the cucumber sliced side down and similarly chop with the other hand (I cut only one side)
Cucumbers add to a saucepan (deep bowl). Sprinkle with salt 3 des. L., cover and shake the pot up and down (steep to cucumbers gave juice).
Sesame fry in a pan without adding oil until a pleasant smell. Grind sesame in a mortar (the sesame seeds can be replaced with sesame oil)
The cloves of garlic chop. Mix the garlic, sesame seeds, paprika and sweet chilli sauce Blue dragon
Heat in a pan with vegetable oil, take it off the flame and put in all the seasonings.
Cucumber squeeze out the juice so that he they fled streams. Pressed cucumbers pour the seasoning over the.
In a saucepan boil water and pour it soy sauce, salt - 2 tbsp, sugar 3 presses. cube, and vinegar (rice vinegar). Pour cucumber brine. (Salt and sugar can add according to your taste, if you love pickles, add more salt)
Once the brine has cooled, the pickles you can eat. But the longer they are, the better.
Bon appetit!
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