Description
Vegetable soup - a light, but hearty dish, it is clearly felt the taste of all vegetables. Perfect for those who are dieting, because it is not greasy and consists of vegetables that have not been pre-fried in oil.
Ingredients
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Pepper
3 piece
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Tomato
1 piece
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Onion
1 piece
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Corn
0.5 can
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Cabbage
-
Tomato paste
2 Tbsp
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Soy sauce
3 piece
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Tabasco
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Spices
Cooking
Collect all the necessary ingredients. 1 tomato, 2-3 bell peppers of any color, half of an onion, cabbage, corn, soy sauce, tomato paste, Tabasco, salt, pepper.
Finely chop the onion.
Cut bell pepper. Clean tomato and also cut. Cabbage put as much as you want. All are sent in a pot.
Open the corn, we'll need 4-5 tablespoons, 2 tablespoon of tomato paste, 3 tablespoons soy sauce and 7 drops of Tabasco.
Cook the soup for 40 minutes. At the end add the Bay leaves.
Ready!
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