Salad with shrimp, grapes and pine nuts

Description

Another tender salad from my collection. Help yourself!

Ingredients

Shrimp

500 g
Chicken egg

4 piece
Cheese

150 g
Grapes

300 g
Lettuce

1 coup
Pine nuts

4 Tbsp
Sauce

Cooking

Put the salad in layers in a bowl or in a communal bowl, flavoring each layer a small amount of sauce. Lettuce wash and dry, tear into small pieces and put in bowl.

On the salad put a layer of shrimp.

Boil and cool eggs, chop them or grate them and sprinkle with shrimp.

Again put a layer of shrimp.

Sprinkle shrimp with grated cheese.

Grapes cut into halves, remove seeds, if any. Decorate the salad with grapes and pine nuts. Nuts are optional, you can pre-fry in a dry pan. Nothing to lubricate this layer.