Description
Delicious pastries for all lovers of pastries and cheese. For the recipe many thanks to Ludmilla Grandmother!
Ingredients
-
Milk
300 ml
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Chicken egg
3 piece
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Yeast
20 g
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Margarine
120 ml
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Salt
0.75 tsp
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Sugar
1 Tbsp
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Vegetable oil
3 Tbsp
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The processed cheese
2 piece
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Cheese
100 g
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Flour
800 g
Cooking
In warm milk dissolve the yeast.
Beat eggs with salt and sugar. Add the vegetable oil and melted margarine. Pour the flour and knead the dough until the consistency of thick cream. Leave.
Processed cheese to grate.
Our dough came.
Add processed cheese and flour. Knead soft, elastic dough. The flour I added "by eye", and can not say exactly the number.
Our dough came up the second time!
At Your request, we are forming rolls.
Grease with egg and sprinkle with grated on a fine grater cheese.
Bake at 180*35-40 minutes. It all depends on Your oven!
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