Description
Delicious, fragrant cheese doughnuts will appeal to both children and adults. The recipe for this dish was posted on the website in 2010 by user Svetlana 6232 called "the cottage Cheese donuts," and is illustrated with me in the framework of "Coloring".
Ingredients
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Cheese
500 g
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Chicken egg
2 piece
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Sugar
1 cup
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Flour
2 cup
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Soda
0.5 tsp
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Dried apricots
3 Tbsp
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Vegetable oil
2 cup
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Powdered sugar
3 Tbsp
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Vanilla
0.5 tsp
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Cinnamon
Cooking
Dried apricots to soak for 10 minutes.
Mince.
Curd grind with eggs in a homogeneous mass.
Add sugar, mix well.
Add the cinnamon, vanilla, baking soda, flour, dried apricots.
Mix everything and put into the refrigerator for 15 minutes.
In a plate put 0.5 Cup flour (for breading). Of dough roll into balls and roll in flour.
In a pot heat vegetable oil and fry our balls until Golden brown. Put on a plate and sprinkle with powdered sugar. Bon appetit!!!
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