Description
Sweet but spicy dressing. Need something to snack on dark winter evenings. But not only vodka is to add the pasta too cool!
Ingredients
-
Tomato
3 kg
-
Pepper
1 kg
-
Bow white
1 kg
-
Garlic
0.5 kg
-
Sugar
4 Tbsp
-
Vinegar
4 Tbsp
Cooking
I had a chance on Saturday to bring their friends to relatives to the village for vegetables. For that he was rewarded. After the award it was decided to combine into a uniform mass and roll up in jars for the winter. Decided that a mix of tomatoes, peppers, onions and garlic perfect for snacks on the type of "adjika".
Peel onion and garlic (they contain more, because I have and squash the eggs rolled, but that's another story). Garlic is a chore to clean, and bow sad. Already to tears...
The bell pepper. You need to remove the seeds and grind. We'll come back to him.
Tomatoes take any. I sorted the ones that are already soft and whole salted not be. Put them in the food chopper portable manual (colander on the pan) and now this thing pressed until the mass will not be at the bottom.
Here is tomato puree turned out.
Skip the onion and garlic through a meat grinder. As I said - very sad. Much tears from the eye.
Do peppers get rid of the seeds and begin to RUB. After the first pepper finding the time, energy and output. Easier to fix the blender... Sorry for the picture not focused there.
Fix Chinese the blender, who was killed with the last preparations. Contact put in place, the screw is also screwed. And the gears shallowis slots. Cold welding in the garage. But there is superglue. Yay! Worked.
That's better. However, in the end, the superglue could not stand it, but I managed to grind the whole pepper.
Now mix all and bring to a boil. Jars with lids sterilize them too. Here's a roll machine.
Turn over and cover. Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.