Description
Hearty dish with a delicate flavor. The preparation requires no special skills and a lot of time
Ingredients
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1 coup
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4 piece
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1 pack
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4 piece
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1 piece
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150 g
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200 g
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1 coup
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Cooking
Lettuce wash, dry, tear into pieces and lay on a flat dish.
Tomatoes pour over boiling water, peel the skin and cut into small cubes. Lay on lettuce leaves, season with salt and pepper, grease with mayonnaise.
Slice the crab sticks small cubes and place on tomatoes.
Eggs clean. Separately RUB on a grater whites and yolks.
Chop onion thin half-rings and soak it in boiling water for 1-2 minutes. Mix the onion with grated protein, mayonnaise, salt and pepper. Spread the mixture on crab sticks.
Grate cheese on a grater, put on the previous layer. The top of the salad grease with mayonnaise, sprinkle with egg yolk, garnish with parsley.
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