Description
Offer to cook a very tasty casserole - quiche from delicate potato dough with frozen vegetables, pickles and smoked sausage that will not leave anyone indifferent.
Ingredients
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200 g
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200 g
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1 piece
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70 g
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400 g
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1 piece
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150 g
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1 piece
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3 piece
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200 g
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1 tsp
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0.5 tsp
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100 g
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Cooking
Boil the potatoes until tender. Add salt and mash together with butter.
Add the egg and the flour and knead soft, gentle dough.
With your hands spread the dough in a greased form, forming high sides, and put in the fridge.
At this time, fry the finely chopped onion.
Then add a pack of frozen your favorite vegetables, chopped pickled cucumbers and simmer the salt until the water has evaporated. In vegetable stews to add chopped cubes of smoked sausage.
Get the pan with the dough from the refrigerator, spread on it the filling is ready.
Prepare the sauce. Mix in a blender 3 eggs, 200 g smetana, salt to taste, dried garlic and Basil. Pour filling on top of the stuffing and put to bake in the oven at 180 degrees for 40-50 minutes.
10 minutes until cooked remove from oven and sprinkle with grated cheese. Remove the finished quiche, let cool and decorate with fresh vegetables.
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