Description

Meat boats with the egg
Meat pumps - pretty tasty dish, a variation on the meatballs in the oven, but with egg! Family dinner submit nice!

Ingredients

  • Minced meat

    600 g

  • Figure

    1 pack

  • Cheese

    100 g

  • Onion

    2 piece

  • Chicken egg

    6 piece

  • Salt

  • Black pepper

  • Baton

    60 g

Cooking

step-0
The products required.
step-1
In forcemeat add the egg, pepper, salt, crumb of bread, onions, shredded in a blender, and rice, cooked according to package instructions.
step-2
Forcemeat mix well and beat.
step-3
Spread on a tray in the shape of boats, of the specified number entered 5 boats.
step-4
Front view to get a better look)))
step-5
Bake in the oven until almost cooked, 10 minutes before end of cooking remove. Meanwhile, grate cheese on a fine grater.
step-6
10 minutes before the end to take out boats.
step-7
Sprinkle half of the grated cheese.
step-8
On each boat to pour the whole egg is protein should not be spread, but it didn't fit and leaked a little.
step-9
Again sprinkle the remaining cheese on the side.
step-10
Back in the oven for about 10 minutes, but be guided by your oven and your feelings. It is desirable that the yolk was not too steep. Interesting boats to look at and very tasty!
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