Description
I want to offer You a light soup, which will come in handy both in summer and grey in autumn days, as a reminder of warm Sunny days.
Ingredients
-
Figure
1 pack
-
Apple
2 piece
-
Juice
1 cup
-
Water
3 cup
-
Starch
2 Tbsp
-
Sugar
-
Cinnamon
-
Raisins
2 Tbsp
Cooking
Ingredients.
Cook rice according to instructions. Rinse the raisins and boil hot water for 5 min.
While the rice is cooking, the apples remove the core and cut into slices. Pour 3 cups of hot water. Put sugar to taste and spices. Bring to a boil and cook for 2 minutes, so the segments do not seethe. Remove apples from syrup and cover.
The starch to dissolve with the juice and pour, stirring all the time, in the boiling syrup. Boil for a few minutes.
In a bowl place the rice, apples and raisins. Pour a thick syrup, and serve.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.