Make the dough. In the sifted flour add the sugar, a pinch of salt, vykladyvaem slide and do the groove. Add the chopped small pieces of butter. In the recess to add the yeast and pour the water. Begin to knead from the center about 12 minutes away. Put the dough on the table and continue to knead until the dough will not stick to hands. Wrap in cling film and leave in a warm place for 30 min.

Prepared for the filling of eggs, ham and onions.

Eggs and ham three on a grater, onion finely chop. Mix everything together and salt to taste.

Divide the dough into equal parts. Each piece roll the cake the size of a saucer. Each pellet bring the edges to the center, leaving the middle free. Cover with a towel and leave for 30 minutes in a warm place.

Put in the middle of each tortilla our stuffing, brush with lightly beaten egg. Spread on a baking sheet covered with baking paper.