Description
                    
                    
                        This is my first recipe on the Cook! I love to cook different cakes and desserts. So I present to you a very delicious, sweet and super-easy to prepare cake that requires no baking. I tried this cake at a friends in Germany. Very similar to our "Nest ". Therefore, it is called that!                    
                 
                
                    Ingredients
                    
                        
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100 g
                                 
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150 g
                                 
                                                            - 
                                    
                                    
500 g
                                 
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150 g
                                 
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2 Tbsp
                                 
                                                    
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                                                    Cooking
                                                
                        
                            Prepare all the necessary ingredients.                        
                     
                                    
                                                
                        
                            Make biscuits and nuts. Here you have two choices: crumble or mince (faster). If passed through a meat grinder, then the cake will be smooth. But this time I cookies just crumbled. Nuts are finely chopped. Mix the nuts and biscuits.                        
                     
                                    
                                                
                        
                            Mix butter and condensed milk.                        
                     
                                    
                                                
                        
                            Add a lot of butter and condensed milk in cookies and nuts. Mix well. If dry, you can add condensed milk and butter.                        
                     
                                    
                                                
                        
                            Place the mass in a mold. Put the cake in the fridge for an hour (can be overnight).                        
                     
                                    
                                
                
                
             
            
У меня два вопроса. 1). Нужно ли сгущёнку варить? 2). Что делать с фруктовым сиропом? В рецепте о нём ни слова!
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