Description
Delicious jam with chocolate flavor. Nuts seasoning. Suggest to cook this jam is not for the winter, and so once to eat.
Ingredients
-
Strawberry
500 g
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Brown sugar
7 Tbsp
-
White chocolate
50 g
-
Walnuts
1 handful
Cooking
Strawberries wash, remove the stems.
For jam, I used sugar TM Mistral.
To fill the strawberries with sugar and leave for 2 hours.
Then put the saucepan with the strawberries on low heat, bring to a boil. Turn off the heat. Jam is completely cool.
Then again, bring to the boil and cook on slow heat for 5 minutes.
Nuts and chocolate are finely chopped.
Add in jam and chocolate, stir until dissolved.
Pour nuts. Cool completely. The jam is ready. Bon appetit.
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