Description
Pies with liver no surprise of course, but the dough recipe is very good, it always turns out excellent pastries
Ingredients
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6 piece
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0.5 cup
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0.5 l
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25 g
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1.5 kg
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0.5 tsp
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60 g
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0.5 cup
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0.5 kg
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0.4 g
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2 piece
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Cooking
Eggs to mix with sugar
When the mixture is warm, dissolve yeast in it, add 250g of flour, stir and leave, covered with polotenechko, for 30 minutes
Then add to the dough soft butter
Salt, (if the cakes are sweet, then pour 0.5 cups of sugar) flour how much dough
Knead the dough, brush the top with vegetable oil and put in a warm place for 1-1,5 hours
Lung and liver to boil in different ware
Onions chop and fry until Golden brown
Add to liver and light, add salt and mix well
Divide into balls, from which we shape a circle, put the minced (1 tablespoon)
Put the patties on a greased baking sheet
Lubricates the beaten egg
Leave for 20 minutes, so they went and put in preheated oven to bake until Golden brown
Get ready pies and grease with butter, allow to cool slightly
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