Description

Salad “Red sea” with rice
Creamy flavor of cream cheese complements the wonderful sea flavor of the squid and gives the salad a delicious tenderness. On the website there are salads with the same name, but my salad with rice, added a cucumber, soft cheese, sauce... the Salad was a pretty easy, delicious and festive. And to cook it simply.

Ingredients

  • Squid

    240 g

  • Tomato

    2 piece

  • Cherry tomatoes

    6 piece

  • Garlic

    2 tooth

  • Soft cheese

    100 g

  • Figure

    1 pack

  • Cucumber

    2 piece

  • Sour cream

    4 Tbsp

  • Mayonnaise

    2 Tbsp

  • Sauce

    2 Tbsp

  • Salt

  • Dill

    1 coup

Cooking

step-0
1. Boil the rice according to instructions and refrigerate.
step-1
2. Cut the squid into strips.
step-2
3. Tomatoes cut into slices.
step-3
4. Mix cream cheese with sour cream and mayonnaise. Garlic squeeze through the press. Add pepper sauce, finely chopped dill, stir. If you have the cheese melted, then cut in small cubes and put in a salad.
step-4
5. Lay out the prepared foods in a large bowl, add the cooled rice,...
step-5
6... shredded cucumbers and dressed with a cooked sauce. Carefully stir. Put the salad on a serving dish, decorate and serve. Bon appetit! PS Pepper sauce is a sauce with a touch of pepper. For this salad needed pepper sauce without tomato but with the addition of fruit is what we need! I have a pepper sauce the "Sweet" ("the Bamboo stalk") for rice, the composition is: chili pepper, apricots, ginger, garlic, lemon,...). The sauce is moderately spicy, a color like dried apricots. The photo shows a bottle of this sauce. And who does not have the pepper sauce, then a salad pepper.
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