Description
The recipe I came up with in Japanese style and has been tested. It is something divine! Tender chicken with the flavor of soy sauce, sweet omelette and a refreshing cucumber! Very good this dish is in the company of friends. Can everyone put in a plate, and from General to carry chopsticks a piece. A great snack to beer. By the way, the dish diet, absolutely no fat.
Ingredients
-
Chicken breast
2 piece
-
Cucumber
1 piece
-
Chicken egg
2 piece
-
Soy sauce
4 Tbsp
-
Sugar
2 Tbsp
Cooking
Products is minimal. Chicken breast, cucumber, 2 eggs, sugar and soy sauce.
Make a sweet omelet. 2 beat eggs, add 2 tablespoons of sugar.
All thoroughly beat with a fork
The pan of grease a bit (as in pancakes), so it doesn't stick.
Now pour thin as a pancake our the egg mixture into the pan, arrange on the bottom. And starting from one end fold roll. Do Not remove the loaf and pour remainder of egg mixture and swarajyam roll in the opposite direction. It turns out dense, but soft scrambled eggs.
Now chicken. Cut the breast into small pieces.
Breast, throw it on a frying pan without oil and quickly stir so that the chicken juicy.
Add 4 tablespoons of soy sauce. Stir and fry until tender. Do NOT add salt - the soy sauce will give the desired saltiness and sharpness.
The main thing - do not overcook. The chicken should be tender and soft.
Cucumbers cut into cubes.
Omelette cut into cubes
Mix the chicken, cucumber and scrambled eggs together.
Here's a snack for beer, meat to garnish or just a delicious salad (to cool) ready!
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