Description
                    
                    
                        If guests at the door, and you have nothing to treat, then this recipe is just for you! Fast, easy, and most importantly - delicious! The only disadvantage of these bagels - they "fly" from the plate in minutes.                    
                 
                
                    Ingredients
                    
                        
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2 piece
                                 
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0.5 cup
                                 
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3 piece
                                 
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0.5 tsp
                                 
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2 cup
                                 
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                                                    Cooking
                                                
                        
                            Processed cheese grate on a coarse grater (I have a "Kostroma" processed cheese).                        
                     
                                    
                                                
                        
                            To the cheese mass, add the sugar, eggs, soda.                        
                     
                                    
                                                
                        
                            Beat with a mixer, gradually add flour, zamesit dough.                        
                     
                                    
                                                
                        
                            On a floured table roll out the dough to a thickness of 3-4 mm.                        
                     
                                    
                                                
                        
                            From the dough to cut out a glass circles, roll them rolls, connect the ends, like to clip.                        
                     
                                    
                                                
                        
                            So many turned workpieces bagels.                        
                     
                                    
                                                
                        
                            Prepared bagels fry in a pan in a well-heated vegetable oil on both sides until Golden brown.                        
                     
                                    
                                                
                        
                            In fact, preparing the bagels quickly... as quickly and eaten ))                        
                     
                                
                
                
             
            
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