Description
Recipes pickled mushrooms very much, but with roasted peppers was not found. And he is very significantly adds to the taste and looks very elegant.
Ingredients
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Mushrooms
500 g
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Red sweet pepper
2 piece
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Lemon
0.5 piece
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Sugar
2 Tbsp
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Salt
1 tsp
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Citric acid
2 g
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Garlic
3 tooth
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Parsley
-
Vegetable oil
Cooking
Pepper cut into thin strips and fry for 5-7 minutes until soft. You can take a mixture of colored peppers, it will be even brighter.
Wash mushrooms, peel and boil about 10 minutes in water with salt and citric acid.
To prepare the marinade: the juice of half a lemon, sugar, salt, garlic (crushed) and green mix. The water from the mushrooms to drain. Slice the mushrooms. Put in marinade and put on the day in the cold. Not only marinated mushrooms, and pepper. Very tasty.
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