Description
Fast!!! Very tasty!!!
Ingredients
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200 g
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1 can
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3 piece
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1 piece
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100 g
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1 Tbsp
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Cooking
Fry from both sides of the slices of bread until Golden brown in butter.
Finished cakes are lubricated with a thin layer of mayonnaise.
Put on top cut into thin slices eggs.
Then sprats. Sprinkle with the chopped herbs.
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