Description
If guests at the door and the refridgerator is empty - these sandwiches will be salvation for you. Very quick, tasty and tender.
Ingredients
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3 piece
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1 piece
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1 piece
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2 piece
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8 slice
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Cooking
Grate potatoes, cheese, onions. Mix potatoes, onion, eggs, cheese, salt and pepper.
Bread cut into slices, and toasted to better use.
Spread on slices of bread.
On a heated pan put the potatoes sandwiches down. When potatoes are browned, flip to other side and fry until Golden color.
Sandwiches spread with sauce, garnish with tomatoes and greens.
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