Description
In Ukraine there are the fast-food chain - "Pechena kartoplya" (read: pachana potatoes). In Russian- baked potato. But in order not to violate "copyrights" of this fast food - the name here is "original". This is one of the few fast foods that I'm hesitant to visit, because the food is quite natural and not fried. They are a special way to bake the potatoes (more like tell), and then served it with the "balls" of various salads and snacks. I usually take potatoes with cheese ball with garlic and mayonnaise and a scoop of salted salmon. My little prefers three balls: cheese with garlic and mayonnaise, salmon and crab salad. In General, there are more "additives" in the form of Olivier salad, herring with onions, pickled mushrooms and many other fillers. How to prepare potatoes, I peeped the employees of this fast food and share with you!
Ingredients
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Potatoes
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Cheese
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Butter
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Salt
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The finished dish
Cooking
Choose potatoes of approximately the same average size. Thoroughly wash and wrap each potato in foil.
Throw potatoes in the oven. At least 1 hour. After an hour, check the readiness with a fork. If not ready, bake on!
Meanwhile, prepare everyones favorite salads. Of them, cheese with mayonnaise and garlic is sure. This salad is the best combination. Prepare grated cheese and butter.
Once the Yam is ready, make the fire in the oven is minimal. Take out one potato. Expandable, cut in half, not dorezaya to the end. Sprinkle with salt on both halves, put the grated cheese, butter and close to cheese and butter paplavinis.
Then again reveal, take the fork. We begin to "scrape" the flesh of the potato to the skins. Stir the potato mixture evenly with the melted cheese and butter.
"Close" the potatoes, wrap in foil back. Put the prepared potatoes back in the oven to warm. Once all potatoes processed, turn off the oven, but then don't take to the feeder.
Put all the prepared salads. Take out the potatoes, disclosed and put on any salad. Eat "podzemlje" some potatoes and salad. Today I have only cheese with mayonnaise, garlic and freshly ground pepper. In General, there is with fillers all in Your hands! Of course, the recipe is not very "fast" because the potato is baked for 1-1. 5 hours, but suitable when you want to the picnic, and the window or bad weather, or winter. Try it, You'll like it!
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