Description
Who are not indifferent to the herring, and can cook these pies! Yesterday we made together with my daughter in anticipation of guests! Sooo good, I tell you! From the category of "Simple and delicious"!
Ingredients
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2 piece
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3 piece
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2 piece
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2 cup
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2 Tbsp
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Cooking
So, boil the potatoes in salted water.
Prepare the herring (I have a cask of herring fillets spicy salting) and onion.
Herring with onions finely chopped. I used the blender. Add breadcrumbs and pepper.
Knead the dough from flour and mashed potatoes, adding water or potato water (if the water, a little salt). Make the dough as on pelmeni (dumplings). The dough was quite stretchy, but tight (I hand greased with vegetable oil).
Roll out dough, as for dumplings. Here is the process I have joined a daughter. Grown, you need to prepare for adult life))))) Cut with a glass (mug) mug is quite large, with a diameter of about 10 cm.
Spread our stuffing of herring with onions.
Sculpt our cakes. A slightly sloppy work, but with love. Makes no mistakes only one who does nothing! Ksenia did 5.
Fry in vegetable oil on both sides until Golden brown.
I baked in the oven with cheese. But honestly, this can not be done! No special additional impressions to no avail. So that you can much fuss to do!
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