Description
Cabbage topic will continue friends! Menu without cabbage we just can't! Any pancakes with it so good! Let's make some for the soul! There are a lot of recipes, one option recall! All the recipe strictly, so it's easy to remember! Gently, very tasty, the dough and cabbage! All simple to prepare! Quickly can take them! Breakfast will be remembered, the children really like!
Ingredients
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Cabbage
2 cup
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Flour
2 cup
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Chicken egg
2 piece
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Yogurt
500 ml
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Sugar
1 tsp
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Salt
0.5 tsp
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Soda
0.5 tsp
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Vegetable oil
2 Tbsp
Cooking
Products
Egg whisk with salt and sugar.
Add the yogurt and again mix well.
Gradually add flour ( the dough thickness is adjustable, it should be hard to pour from spoon), 2 cups
Add to the dough soda, stir and leave to rest for 20 minutes.
As small as you can chop the cabbage ( 2 cups), a little salt and mash with hands to give little juice.
Add the cabbage to the dough, mix everything with a spoon.
Heat vegetable oil in a frying pan, put the pancakes with a spoon, cover and cook on low heat
Flip to the other side, and just under the lid to cook until tender.
Spread on a napkin to remove excess oil ( a lot of it they do not absorb)
Pancakes are ready
Tasty and cold, and hot. ( the dough thickness can be adjusted at your discretion)
Great with sour cream. Bon appetit!
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