Description
A very light salad!!! Hearty, tasty and simple to prepare! Low cost and calories!!! Worth a try!
Ingredients
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300 g
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4 piece
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4 piece
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4 Tbsp
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1 tsp
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4 sprig
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Cooking
Chicken fillet boil, cool and cut into small pieces.
Eggs boil, peel and slice. Add to the chicken.
Greens chopped, add to a salad, lightly salt and stir. Yogurt mixed with mustard, mix well and add to salad. Again mix well and spread in a salad bowl.
On top lightly sprinkle with mixture of peppers and parsley. The salad is ready!!!
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