Description
                    
                    
                        A very light salad!!! Hearty, tasty and simple to prepare! Low cost and calories!!! Worth a try!                    
                 
                
                    Ingredients
                    
                        
                                                            - 
                                    
                                    300 g 
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                                    4 piece 
- 
                                    
                                    4 piece 
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                                    4 Tbsp 
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                                    1 tsp 
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                                    4 sprig 
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                                                    Cooking
                                                
                        
                            Chicken fillet boil, cool and cut into small pieces.                        
                     
                                    
                                                
                        
                            Eggs boil, peel and slice. Add to the chicken.                        
                     
                                    
                                                
                        
                            Greens chopped, add to a salad, lightly salt and stir. Yogurt mixed with mustard, mix well and add to salad. Again mix well and spread in a salad bowl.                        
                     
                                    
                                                
                        
                            On top lightly sprinkle with mixture of peppers and parsley. The salad is ready!!!                        
                     
                                
                
                
             
            
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