I had homemade minced pork-beef (next time I will try to add chicken with pork). Add salt, pepper, seasonings, grated processed cheese, cornstarch, well-beaten eggs, garlic. Knead well.

I made a batch in cupcake cases. Smeared them with butter, sprinkled with bread crumbs, fill the prepared mass, smeared with mayonnaise.

Bake in the oven at 200 C for 40-50 minutes (focus on your oven), I put in the warmer. The smell was incredible, the cupcakes in the baking process went up (no idea what kind of meat it happens). Easily separated from the mold.