Description
All of our usual salad "herring under a fur coat" that accompanies many celebrations. But herring herring, and the coat can change...
Ingredients
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1 piece
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300 g
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0.5 cup
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2 piece
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1 piece
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3 piece
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Cooking
First fry the onions and carrots. Set aside to cool.
Herring clean, cut, mix with chopped walnuts.
Put in a bowl layers of herring with nuts, mayonnaise. Then a layer of eggs and mayonnaise again.
The next layer - roasted onions with carrot... mayonnaise. Layer the fried mushrooms... and again grease with mayonnaise.
On top of the salad sprinkle with herbs and put them in the cold brew.
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