Description
How nice for Breakfast to eat a sandwich with tasty meat, after which it is easy to survive until lunch, and maybe to night!!!
Ingredients
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Cooking
RUB the meat with salt and pepper mixture, make deep slits and insert there the garlic, cut into slices. If beef is very lean - you can still lard and slices of bacon.
Two pieces of foil laid crosswise.
Spread in the middle of our piece
Placed in a convection oven (or oven), turn to 185 degrees, average speed and leave for 1 hour and 40 minutes.
After the allotted time to get the bag to deploy but not in a hurry, you can get burned, even a little stand at least 5 minutes. Expandable, you can, of course, and immediately shomakheti, but leave it better for Breakfast or dinner serve chilled with horseradish or mustard!
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