Description
Spoil their kids with this dish, treat You and your loved ones.
Ingredients
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Chicken
1 kg
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Bread
2 slice
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Cream
100 g
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Onion
1 piece
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Chicken egg
2 piece
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Chicken egg
2 piece
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Salt
Cooking
chicken fillet separated from the bones, cut
onion peel, cut.
a loaf of bread soaked in cream. Fillet and onion grind in a blender, then add to a loaf of bread, 2 eggs and salt
in a baking dish spread 1/2 of meat, then cooked eggs, then the remaining mince. Put in oven for 30-40 minutes.
ready roll cut into pieces, the number of servings depends on the size of the sliced loaf
serve with greens, I made the mouse from quail eggs
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