Description
Sometimes for a delicious dinner you just need to go to the garden. But this is not my case - I go to the store. Less tasty dish that doesn't make it, but if it was cooked with the sauce Kikkoman - you can not even doubt the success and taste and the preservation of the body. My husband, where I train - has long been recorded that in your favorite dish. And if he wasn't interfered with his five meatballs appetizer... But really - super. Spicy due to the sauce, beautiful, evening and festive.
Ingredients
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Pepper
2 piece
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Tomato
2 piece
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Eggplant
1 piece
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Zucchini
1 piece
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Mushrooms
100 g
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Beets
2 Tbsp
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Garlic
1 coup
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Sauce
4 Tbsp
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Lettuce
1 coup
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Onion
1 piece
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Yogurt
150 g
Cooking
Two peppers, zucchini and eggplant, gold onions, two tomatoes, beetroot, garlic and yoghurt, lettuce young, and the greens, under the rain wet, the Mushrooms and the sauce is Kikkoman, that's all we need for dinner of the Gods. Everything can be replaced, and the sauce - no other way out of poems!
We pepper clean, bake half an hour - that wonderful aroma and taste to give, and eggplant slice, sprinkle with salt, that could be the bitterness of all to remove
Then the garlic. It is a challenge he is fire! It is a bold bright sharp fireworks! But not zealous, to the main vegetables in garlic taste of summer did not fade
Firm tomatoes - only branches And zucchini with the skin on Cut the wax along with the onions very fine, (but before, of course pomo)
Now the morels or mushrooms - anything you like - in fact any mushroom for the eggplant - a couple on fire and put the frying pan is strong and we will give it a bash!
Here is a sauce Kikkoman jet of viscous flows in a roasting pan. Vegetables there too. Note that the recipe has no spices - no herbs or spices, drops of salt even!
Fifteen minutes - everything is ready! Spread the pepper sparing, spread the pepper on a plate and decorate - well, who knows how Sprinkle cheese or put a mint, bacon, cheese, or fresh herbs of Provence, With a snack that combines fried sausages and a handful of olives, pitted Spanish
Now beet sauce is very simple: In the yogurt, add the garlic, whisk, and then there poured beet juice
Will cover the table. On the tablecloth starched domestic Wine is already a glass. I wish you monumental of friendship - How friends the vegetables and sauce KIKKOMAN!
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