Description
Crispy fried pita bread and hot melted cheese stretching inside. The minimum cost of time and money, the most pleasure.
Ingredients
-
Cheese
100 g
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Chicken egg
2 piece
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Dill
1 coup
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Black pepper
1 pinch
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Pita
-
Vegetable oil
3 Tbsp
Cooking
1. Grate cheese on a fine grater.
2. Add dill, one egg. Mix well. 3. Add the second egg, and black pepper. Mix well.
4. Cut pita bread into wide strips. Spread the filling and twist to triangles. 5. Fry the triangles in vegetable oil on both sides.
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