Description
Another option fillet. By roasting in foil turns out juicy and soft. The original source (the Internet) just baked in the form, which is also good.
Ingredients
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Cooking
Fillet repel, salt and season with spices
Tomato pour over boiling water, remove the skins, remove the seeds and cut into cubes, put in the fillets. Sprinkle with grated cheese and greens
Cover on top of the second fillet (also to recapture and season)spread sour cream and sprinkle with herbs. Wrap in foil and bake for 25 -30 minutes in the oven.
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