Mix dry yeast SAF Moment with sugar and add a little warm water. Leave until the advent of foam caps

In a saucepan heat the milk well, add SL. butter, sugar, salt and curd and mix well. You should obtain a creamy mass.

Put the cottage cheese in a bowl for kneading the dough, pour the water with yeast and add half the norm of flour, add 2 egg yolks. Stir with a mixer with the hook attachment.

Gradually pouring flour, knead a smooth soft dough. If kneaded by hand, soak them in vegetable oil. Some flour may remain, for podpili and re obmyvanija test. Cover the bowl with a towel and leave the dough in a warm place to rise for 1 hour.

Prepare poppy seed filling. The three poppy pour boiling water for 10 minutes, each time decanting it through a fine sieve. To shift Mac in a saucepan, pour the milk and cook, stirring for a few minutes. Remove the pan from the heat, cover and allow to cool.

When the dough will increase in 2 times, padpilot the table with flour and press down it. Again to put in a bowl and leave to re-rise for 30 minutes.

Mac discard in a sieve and give the milk to drain completely. This is very important, otherwise the filling will be too runny. Then dry grind poppy seeds in a coffee grinder or food processor. You can skip through a meat grinder. Add to poppy honey and lightly beaten with a fork protein of one egg. The stuffing is ready.

Roll the dough into a rectangle and roll roll.

Place the roll in a large, deep shape (with a diameter of at least 22 cm), forming a ring. With scissors make slits from the edge to the center, not cutting through to the end. Unfortunately, I did not take a picture moulding cake, but it's not difficult to try to explain on fingers. Take the first segment, expand it cut up and put to the center of the pie, the second segment of the expandable cut up and leave in its place. Third, again bends upward, etc. In the center of the pie we put the egg, well greased with vegetable oil. After baking, the egg can be used in salad, and in the resulting recess, you can insert a beautiful colored egg. To give the cake time delay 15-20 minutes. For it will turn brown you can lubricate the surface with yolk mixed with a spoon of milk. Bake pie in a preheated 180C oven for about an hour